Menu

 

 

 

We like to design our menus for each client and event,  All Menu buffets include chafing trays – wine barrel platters -serving utensil – Chef JR and kitchen staff.

Call us to discuss more ideas for your event.

SAMPLE MENU –   BBQ Pit  with red oak starting

$20 and up  per person based on amount  people ( please call for pricing )

  

Beef Tri Tip  

Rosemary Chicken 

Roasted baby garlic potatoes 

Grilled local vegetables

Toss Solvang farm baby greens 

Fresh baked garlic bread

Leave a Reply

Your email address will not be published. Required fields are marked *